Octopus Bao Buns

Written By Kamala Loscocco

Octopus Bao

Mushroom Bao

Choose between tender octopus or meaty portobello mushrooms, both nestled in pillowy bao buns. Topped with a creamy jalapeño-avocado crema, crunchy pickled carrots, and Thai chilies for a fiery kick, all tied together with a rich soy sauce reduction. A vibrant fusion of bold flavors and playful textures, perfect for seafood lovers and vegetarians alike.

Kamala Loscocco
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