Albóndigas de Atún

Albóndigas de Atún

Inspired by the sun-soaked shores of Tarifa, these tender tuna albóndigas are a celebration of coastal Spanish flavors. Made with the finest tuna, each bite is coated in a smoky roasted red pepper sauce and finished with a drizzle of creamy topping for balance. Served with crusty bread for dipping, this dish brings the vibrant essence of southern Spain straight to your table. A perfect tapas experience, crafted with love and inspired by our travels.